Pebbles
Sun, Aug 2, 2:00 PM EDT – 10:00 PM EDT
Hosted by
- pebblesPromoter
What’s the sound of tapping two rocks together? Music. Join us outside next Sunday, August 2nd for Pebbles. We’ll be set up in a backyard that features stadium seating, a botanical canopy, sounds from joeyjoey, Spurge, Yibing, and CZ Wang, as well as food by Al Hidajat. — CZ Wang - prolific audio engineer in the NY scene (look at those credits - DJ Python, FKA Twigs and untitled (halo)), CZ Wang is a man of taste. As a DJ, his style can sit in an unhurried space evoking his connection to seminal Vancouver label Mood Hut’s breezy output - spacious, psyched out, and always knowingly left of center. Yibing - host of the monthly Lot Radio show, Tranquilamente and Level Party member, Yibing’s freeform selections reflect her deep connection to radio. Her downtempo and balearic tinged sensibilities straddle playfulness and sincerity in a way that feels like a personal expression of her formative years growing up between the saccharin tones of latin rock and canto-pop. Spurge - at over a decade into NYC nightlife, Spurge is doing what he wants: releasing wacked out productions, doing deep discography dives on his monthly ‘I’m No Expert’ radio show, favoring sleight of hand selections, and nibble mixing when DJing out. Often narrative-driven and always expressive, his DJing is undoubtedly deft and knowingly daring. joeyjoey - producer, dj and cofounder of speaker makers doubles nyc. joey only has one real goal - to make you shake it. whether its minimal, electro, bass, downtempo, house or techno, there will always be a left-field earbug latching on to you. ––– FOR PRESALE VENMO @Spurge-Carter W/ MEMO "PEBBLES" ––– St. Paul’s sandwiches by Aldwin Hidajat (@wok.boi) “The St. Paul Sandwich is a beloved culinary gem from St. Louis, Missouri, embodying the fusion of Chinese and American flavors. This unique sandwich features a golden and fluffy egg foo young patty, packed with crunchy bean sprouts and fresh green onions, nestled between slices of soft white bread. Each bite bursts with the freshness of crisp lettuce, juicy tomato, zesty dill pickles, and a creamy layer of mayonnaise.” 2 to 10p 264 Himrod St $12 presale, $15 door IMG by @kaelynonline ––– FOR PRESALE VENMO @Spurge-Carter W/ MEMO "PEBBLES" –––
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